Everybody knows that red wine is for red meat, white wine is for white meat, and rosé is for, well, whatever rosé is for. But what about blue wine? What does that go with? We have no idea. It’s not something we’ve ever had to think about before. Until now that is.
Forget red and white, now blue wine is a thing
It was invented by Gik, a Spanish company that hopes to redefine our drinking experience
They made it with the help of the University of the Basque Country and a food research team
The wine consists of both red and white grapes sourced from various vineyards across Spain
The blue color comes from anthocyanin, a pigment found in grape skin
The only question is, what food will it go with?
The wine will soon be available in Europe. Bottles will retail for around £8
Here you go, @cosmicdwarf
I don’t care I want it.